Just some observations from the Dave's Home Brew IPA Kit...
The Safale-04 yeast really took off. I pitched the yeast directly into the carboy and within 12 hours the signs of fermentation were already occurring and after 24 hours it was going very vigorously. It kept strong through about 48 hours and now it's starting to die down. Have noticed the SG is around 1.024 already... so it's looking like the yeast have done their job.
Still plenty of fermentation to go, will plan to rack to the secondary carboy this weekend.
